YET another of New York City’s longstanding establishments is due for change in the imminent future; in July 2005 the Fulton Fish Market, in existence along either side of South Street in one form or another since 1835, was poised to relocate into a bigger, state of the art facility in Hunts Point, Bronx, joining the massive produce market already there.
Before that time, fishmongers had shared space with grocers, butchers and other businesses in the old Fulton Market Building between Beekman, Fulton, Front and South Streets, now replicated by a modern structure built in 1983. The fish wholesalers were voted out because water used to clean the fish was contaminating everything else there.
(TOP) 108-113 South Street buildings were built in 1818-1819.
Fish have not been unloaded directly from boats at the Fulton Fish Market for many years; the East River became too polluted for that. The fish is trucked in from locations all over the metropolitan area and retailers have gathered here every weeknight between midnight and between 6-9AM to make deals. Until the move to the Bronx, most of the Fish Market’s operations take place in the Tin Building on the east side of South Street at Pier 17. The Tin Building was built in 1995 to exactly match its 1907 predecessor building, which was lost in a suspicious fire.
I was never able to get up early enough to wander over to the Fish Market to see it in operation, and many out of towners who visit Pier 17 for overpriced souvenirs and ice cream never have an inkling about Fulton Street’s true industry. When visiting the Seaport, I could take in that not-completely-unpleasant fish smell and know that a part of old New York, the Fulton Fish Market, has been there for over 170 years and was still going strong. But with the move to the Bronx, it completes the Seaport’s long, drawn-out conversion to a combination museum and tourist mall. I’ll miss the fish smell…
But I’ll miss the handpainted, hand-lettered signs, too:
146 and 148 Beekman Street offer two examples of painted ‘wall dog’ advertising, and ancient one (note “finnan haddie”, or smoked haddock) and a newer one. The buildings date from the 1880s and were designed by George Post. They have always been used for fish market-related businesses.
Many of the Seaport’s old 18th and 19th Century buildings have been torn down, many before they could collapse. But they have left their ghosts behind.
SOURCES:
Walking Around in South Street, Ellen Fletcher, South Street Seaport Museum 1999
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Waterfront, Phillip Lopate, Crown Journeys 2004
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Soon, a more comprehensive look at the ancient buildings of the Seaport will appear in Forgotten NY.
Photographed in 2000 and 2004. Page written 7/23/05.
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©2005 Midnight Fish